Anderson Dolton, Campus Cooks

Anderson Dolton brings 25+ years of experience in the restaurant hospitality industry specializing in management, catering, and special events. As the strategic partnership manager at Campus Cooks, she develops relationships at the national level driving retention. Anderson discovered a love for camp life as a child, which led to employment as a head counselor for four years. It’s multi-generational, as her son is now an active camper.
Don Plumlee, Campus Cooks

Don is a human resources professional who honed his skills for 15 years working across the country in the food and beverage industry. As the Manager of Learning and Development, Don develops and implements diverse training systems for all levels of operational staff at Campus Cooks, ensuring the staff is trained and ready to go from day one. The son of ranchers, Don grew up in rural Kansas where his family processed their own meat, cooked from scratch giant meals prepared for visiting family.
Chip Becker, Campus Cooks

Chip Becker spent eight years as a professional actor before embarking upon a 35+ year career in the restaurant hospitality industry. As an account manager for Campus Cooks, Chip manages district managers and aids in client and employee retention ensuring a seamless operation. Passionate about the outdoors, Chip enjoys spending time with his family while hiking, skiing, and cooking family dinners on the grill.
Sponsored by Campus Cooks
